The restaurant of Hotel Splendid in Madonna di Campiglio has always been a source of pride.
Overlooking the enchanting scenery of the Dolomites you will learn about the cuisine of Trentino.
This offers typical local and Mediterranean specialties:
revised country-style trentine dishes and venison dishes.
Our wine cellar offers a wide selection of national Italian and trentine wines, sparkling wine and champagne,
which accompany every dish in the best way ...
let our maître advise you!
The passion for the culinary arts, the selected wine cellar, the excellent service
and the care of the furniture are the ingredients for an unforgettable holiday.
Waking up will be a pleasure for the palate.
A rich sweet and salty buffet, a selection of hot and cold dishes, fresh bread, croissants, cheese and sausage,
a selection of homemade cakes and pastries by our pastry chef, yoghurt, tea, coffee and juice, mountain butter and jam.
On the buffet you will also find fresh fruit, cereals and a natural corner with freshly squeezed juices and light products,
which allow you to start the day with lightness.
A great variety that satisfies every taste from young to old.
For lunch and dinner we propose authentic cuisine with traditional and mediterranean flavors:
local, seasonal products, exquisite selection of meat and fish, homemade pasta, cheese and fresh vegetables are the main characters of our dinner.
The basis for many recipes is the high-quality extra virgin olive oil DOP produced in the family farm "Santa Lucia".
Our confectioner will delight you with homemade cakes, cookies, pastries and delicious desserts.
Every week we propose:
Typical trentino dinner with alpine specialties of the tradition and local "zero-Km" ingredients of the region.
Fish gala dinner with sea fish appetizer buffet and served fish menu dinner.
Après-ski buffet on return from the slopes, sweet buffet with fine pastries, mulled wine and hot chocolate.
Evenings of live music and piano bar during and after dinner will create funny moments.
We are always attentive to the tastes and needs of all our guests and offer customized menus for children, vegetarians and vegans. We also offer food for gluten-free, lactose-free or other food intolerances.